12201 E Mountain View Rd Scottsdale AZ 85259 | Scottsdale Real Estate
8230 E Sutton Drive Scottsdale AZ 85260 | Sunrise Estate Home for Sale
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Your Guide to Buying Brand-New Kitchen Appliances By Joe Szabo, Scottsdale Real Estate Team
Finding a fridge
A family of four is usually fine with fridge capacity of 19 to 22 cubic feet, though there are now models on the market boasting 30 cubic feet and more. Beyond size, your primary consideration is door style.- Traditional top-freezer models offer ample storage for small kitchens.
- Bottom-drawer freezers store popular fare at eye-level, as folks tend to reach for fresh foods more often than frozen ones.
- Side-by-sides (fridge on the right, freezer on the left) are well suited to narrow spaces.
- French door models, with a freezer on the bottom, tend to be taller and wider. Some high-capacity four-door units even include one versatile compartment that can function as a fridge or freezer.
- Finally, a pricey built-in fridge with your choice of door configuration can lie flush with, and possibly even match, your cabinets for a sleek look.
Deciding on a dishwasher
Today’s dishwashers work harder (no prerinsing required) and more quietly than their predecessors. A conventional dishwasher is often all the average family needs, though premium versions have bells and whistles like flexible loading, extra flatware slots, and a stain-resistant stainless steel tub. First, settle on style. Your available space will dictate whether you choose a fold-down door unit or spring for a more compact drawer model. Of those, single-drawer units are ideal for small kitchens (and small families), while dual-drawer machines let you run each compartment independently — for instance, a short delicate cycle for stemware and a simultaneous power wash for pots. Next, factor in features. If you entertain a lot, you’ll want flexible loading. Look for adjustable racks, three racks instead of the usual two, and foldable tines that accommodate odd-shaped or oversized cookware. Controls may be traditional buttons or sleek touch screens, or they may be hidden altogether. It’s best, however, to select a model that has a visible cycle-time display so you’ll know if the machine is still running.Selecting a range/oven
What’s cooking? Good question, as it may dictate your choice in range, oven, or cooktop. If you’ve got a small kitchen and are generally an “everyday” cook, a range — an all-in-one oven and stovetop unit available in standard cabinet size — typically makes the most sense. But if you’ve got more room, often whip up elaborate meals, or share the kitchen with another home cook, the flexibility of an in-counter cooktop and wall oven (single or double) might be the better choice. Still wishy-washy on what you want? Consider also:- Budget. Though you can certainly drop a bundle on a professional style, ranges are usually the more affordable option, not to mention easier to install.
- Aesthetics. A hefty-looking range can function as a focal point for the room (especially if your kitchen lacks an island), yet some people prefer the streamlined look of built-ins.
- Ergonomics. A wall oven at eye and arm level suits folks with back or knee issues, eliminating the need to bend down to lift heavy pans.